From the foot of the picturesque Huangshan mountains of Anhui Province of China, the Huangshan Mao Feng is picked in early spring before the QingMing Festival. The slender leaves of this sumptuous tea resemble orchid buds, and have a thin layer of icy coat on their surface, mimicking tiny hairs. 

Transliterated as ‘Yellow Mountain Fur Peak’, this premium tea has a clean flavor palate and gentle smokiness with a lightly sweet apricot note, and a fresh floral aroma of Magnolia. 

The clear translucent liquor with a light green color and yellow undertones has a grassy, vegetal and fruity taste with its floral and tree-filled environment, this everyday green tea provides a mild and creamy flavor, which is complemented by a sweet natural aftertaste of citrus notes.